Flavor Red Velvet Directions for Use Take 1 scoop (30 g) mixed with 350 ml of water after training. Nutritional Information Nutritional Information Per 100 g Per 30 g Energy 1710 kJ / 409 kcal 513 kJ / 123 kcal Fat 8.5 g 2.6 g of which Saturated Fat 2.0 g 0.6 g Carbohydrates 4.7 g 1.4 g of which Sugars 0.1 g 0.0 g Dietary Fiber 6.7 g 2.0 g Protein 75 g 23 g Salt 3.31 g 0.99 g
